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Books > Gardening > Gardening: plants
Support and protect the natural world with tips from expert gardener Joe Swift. With around 16 million UK gardens covering a larger area than all our nature reserves, you could say our largest nature reserve is one big garden! In this practical guide, Joe shows you how to support and protect our rich and varied wildlife habitats. Joe's no-nonsense approach covers everything you need to know about doing your bit for wildlife. Learn how to manage soil and carefully select plants to create rich and varied habitats, from tall trees down to tiny, spring-flowering bulbs. In this book, Joe demonstrates how to manage your outdoor space sensitively, and debunks the common misconception that 'wildlife-friendly gardens' have to be unkempt. From bug hotels to pollinators, he also shares his ideas on fun and innovative projects to help kids, as the future custodians of our planet, engage with nature. Joe Swift is an author, TV presenter and garden designer. He makes regular appearances on BBC's Gardener's World and the RHS Flower Shows
You don't need a sprawling garden to brighten your life with flowers. Bloom will show you how any space, no matter how small, can be transformed into a colourful oasis with flowering plants. The ultimate guide to beautiful blooms, Lauren and Sophia from Leaf Supply have tips for care, selection, styling and arrangement. A guide through the seasons, Bloom has everything you need to create flowering gardens indoors or on balconies. * Practical information on the best light, soil and care requirements * Details of when to plant and when flowers bloom * 60+ flowering plant profiles * Interviews with plant-lovers who have filled their homes with blooming plants
A variety of practical gardening topics in handy small-format books that can be kept by one’s side while working in the garden. The series was inspired by the author’s numerous visits and lecture tours to gardening clubs across the country. With South Africa’s variable climate and topography, each region presents its own set of unique challenges that make gardening a truly specialist hobby. But in spite of these problems, almost every South African town boasts exquisite gardens. This series aims to inspire and equip gardeners across the country with the knowledge and know-how to create a beautiful garden of their own. In each book the secrets of successful gardening are summarised in ten key concepts. Planned topics in the series include:
Plan your landscape or garden with more than 100 native plants that benefit birds, bees, and butterflies in Northern California. The presence of birds, bees, and butterflies suggests a healthy, earth-friendly place. These most welcome guests also bring joy to those who appreciate watching them. Now, you can turn your yard into a perfect habitat that attracts them and, more importantly, helps them thrive. Professional nature photographer and botanist George Oxford Miller provides all the information you need in this must-have guide for Northern California. Learn how to landscape and create pollinator gardens with native plants. The book begins with an in-depth introduction to native pollinators and to birds. It's followed by a "field guide" section to more than 100 native plants that are widely available to utilize, are easy to care for, and provide great benefit to birds, bees, and butterflies. The species are organized by level of sunlight needed and then by plant types. Each species includes full-color photographs and information about hardiness zones, what they are most likely to attract, soil requirements, light levels, and George's notes. As an added bonus, you'll make use of blooming charts, tips on attracting specific species, and more! Plus, the invaluable garden plans and projects show you just what to do and can be customized to suit your own specific interests. Plan, plant, and grow your beautiful garden, with native plants that benefit your favorite creatures to watch and enjoy.
Mushroom guru Gary Lincoff escorts you through the cultural and culinary history of the mushroom, hunting and identifying wild mushrooms, mushroom safety, and on to preparing and serving the fungi. Stunning photographs and Lincoff's fascinating anecdotes from the field will make you an instant mycophile. Gathering edible wild food is a wonderful way to forge a connection to the Earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Complete Mushroom Hunter, Revised will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. With great expertise, Lincoff provides a complete overview of edible mushrooms: from the mushroom's earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you'll find: A brief, colorful history of mushroom hunting worldwide How to get equipped for a mushroom foray A completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes, with information of psychedelic and psychotherapeutic mushrooms An illustrated guide to medicinal mushrooms Where to find your fare, and how to identify them How to prepare and serve your fungi Thirty delicious recipes Five appendices offer even more mushroom knowledge, with information on how to make mushroom artwork, mushroom cultivation, less common edible varieties, and winter hunting; plus find an essential guide to major poisonous mushrooms, symptoms of poisoning, and treatment. Whether you're just starting out with the hobby or an experienced mycophile looking to add to your collection, The Complete Mushroom Hunter, Revised is your ideal guide.
Take your love of plants to the next level and start growing some food
with this modern, easy-to-follow guidebook that shows you everything
you need to know to grow edible plants all year round!
It’s time to turn your decorative plants into ones that will keep you happy and healthy! No matter how much or how little space you have in your apartment, you can enjoy everything—from basil to onions to strawberries—with this practical guide to container gardening.
Fifteen people--plus a class of first graders--tell how local food,
farms, and gardens changed their lives and their community . . .
and how they can change yours, too.
Highly valued for its unique flavors, textures, and colors, recent research has shown berry fruit to be high in antioxidants, vitamin C, fiber, folic acid, and other beneficial functional compounds. The food industry has also widely used berry fruits in beverages, ice cream, yogurts, and jams. With the rapidly growing popularity of this unique crop it is important to have a single resource for all aspects of the industry from production technologies to nutritional and health benefits. Drawing on the knowledge of leading international experts, Berry Fruit: Value-Added Products for Health Promotion is a comprehensive reference on the handling, use, and functional components of berry fruit. Beginning with an introduction to the current state of the industry, the book covers worldwide production and trends specific to each berry including annual, perennial, and off-season systems. The contributors go into great detail regarding the chemical composition of berries including carbohydrates, organic acids, enzymes, vitamins, and minerals; phytochemicals; antioxidants; and the functionality of pigments such as anthocyanins. Chapters address quality and safety concerns during post-harvest handling and storage, deterioration and microbial safety for the fresh market, and techniques to extend shelf-life including cold-storage and controlled atmosphere packaging. Finally, an extensive section highlights processing technologies and the production of value-added foods such as freezing, dehydrating, and canning; preserves, jellies, and jams; and the intelligent use of processing by-products. Presenting scientific background, research results, and critical reviews, as well as case studies andreferences, Berry Fruit: Value-Added Products for Health Promotion provides a valuable resource for current knowledge and further research and development of berry fruit for the food industry.
Bring the beauty of succulents to your home or office with this on-trend DIY succulent magnet set. * SPECIFICATIONS: Includes everything you need to create succulent magnets including 3 faux succulents, 3 corks with pre-drilled holes, and 1 sheet of magnets with strong adhesive backing * BOOK INCLUDED: 32-page, fully illustrated mini book on succulents * UNIQUE GIFT FOR SUCCULENT LOVERS: An easy, on-trend DIY craft * SIMPLE INSTRUCTIONS: Perfect for crafters of all ages and skill levels-no green thumb required! * PORTABLE: Small size allows for crafting fun anytime, anywhere
In an increasingly hectic world, Plantfulness is a guide to help you reconnect with nature while reaching for a peaceful and mindful life. Finding the perfect houseplant for you can be daunting, particularly for those who feel like they have a black touch rather than a green thumb, but Plantfulness guides you through 50 houseplants which can give back to you in a symbiotic relationship which allows you both to thrive. Featuring the practical benefits, from cleaner air and beautiful scents, to the emotional ones, like creative inspiration and a daily sense of accomplishment for caring for them, Plantfulness is the perfect choice for anyone wishing to improve their wellbeing and enjoy nature from the comfort of their home. An internationally respected expert on mindfulness and houseplant enthusiast, Dr Jonathan Kaplan works as a clinical psychologist in New York City. He lives with his wife, 2 kids, 2 cats, and asparagus fern Rhonda.
Washington and Oregon are ideal places to grow a huge variety of vegetables, and there are plenty of healthful and economic benefits to having your own garden. Whether you have a traditional backyard space or several containers on a high-rise balcony, you can grow a season-long supply of tasty produce. Best-selling garden writers Marianne Binetti and Laura Peters provide all you need to know to dig in: Basics such as light, soil, exposure and frost tolerance; Almost infinite garden styles, including raised beds and containers; Preparing the garden and selecting which vegetables to grow where; Recommended varieties, including new, traditional, heirloom and unusual selections; Seasonal care, including mulching, weeding and watering; Tips throughout, including how to extend the growing season and what to do with your harvest; Organic approaches to management of pests and diseases; An appendix featuring companion plants and relationships; Helpful hardiness maps, and delicious colour photos throughout. From A to Z -- yummy artichokes, arugula and asparagus, through to healthy kale and peculiar kohlrabi, leeks and okra, all the way to colourful peppers, potatoes and zucchini -- it is all here in this informative gardening guide.
Urban gardener, plantrepreneur, and Netflix star "Farmer Nick" Nick Cutsumpas combines sustainability, science, and philosophy to coach new plant owners on how to find the right houseplants for their space and help them thriveDespite the abundance of resources on caring for houseplants, many people continue to struggle with their plant care or don't even know where to begin on the journey to plant parenthood. An increasing number of young urbanites are filling their apartments with plants only to realize that they don't know what it takes to care for them long term. That's because knowledge isn't enough, and most people need a shift in plant perspective before they can start changing their behavior-houseplants are nature, not just furniture. This is why most people need a coach, someone to encourage them, give them the right game plan, and help them achieve their houseplant potential. Enter Nick Cutsumpas-plant coach, urban gardener, and Netflix personality-whose mission is to give people the knowledge and confidence they need to create their own green spaces. Plant Coach is his comprehensive guide for the everyday plant owner who wants to alleviate the stress of plant ownership while doing the best for their plants and the planet. Cutsumpas reframes what it means to be a plant parent by viewing the home as an ecosystem, introducing unconventional and sustainable plant tactics that go beyond the basic requirements of water and sunlight. Just as he does for his clients, Cutsumpas shares project ideas and coaches new plant owners on how to select and care for plants that are right for their space and lifestyle with deep insight and lighthearted fun. At the same time, he inspires readers to care for the planet, using houseplants as a stepping stone toward sustainability and environmental action.
The first book to look at this particular subject, The Roman Book of Gardening brings together an extraordinarily varied selection of texts on Roman horticulture, celebrating herb and vegetable gardening in verse and prose spanning five centuries. In vivid new translations by John Henderson, Virgil's Georgics stand alongside neglected works by Columella, Pliny and Palladius, bringing to life the techniques and obstacles, delights and exasperations of the Roman gardener. We also hear of the digging, hoeing, planting and weeding which then, as now, went into creating the perfect garden. This is a timely and valuable contribution to our understanding of gardening history, Roman culture and Latin literature.
"The Roman Book of Gardening "brings together an extraordinarily
vivid selection of texts on Roman Horticulture, celebrating herb
and vegetable gardening in verse and prose spanning five centuries.
In an anthology of vivid new translations by John Henderson,
Virgil's Georgics stand alongside neglected works by Columella,
Pliny and Palladius, bringing to life the techniques and obstacles,
delights and exasperations of the Roman gardener. For all the
cultural differences, modern gardening enthusiasts will recognize
much of the familiar heaving and chopping that the writers describe
but may be surprised at other aspects of horticulture that have
changed significantly over the centuries.
The new Kew guide to planting and cultivating bulbs features 12 easy and inspiring projects, detailed information on 66 of the most important species to grow, accompanied by Kew's beautiful botanical illustrations. With expert advice from Kew bulb expert Richard Wilford and the Kew Gardens team, this is the ultimate companion to growing and planting with bulbs. In this book Richard Wilford shows the key differences between bulbs, corms and tubers, he explains the importance of planting times and techniques, he explains simple methods for propagation, as well as planting instructions for growing in borders, within grassy areas or in containers. He identifies the most popular flowering times and provides bulbs of interest all year round. He presents all the important bulbs, from winter snowdrops, crocuses, cyclamen, hyacinths, irises; spring daffodils, tulips, snowflakes, lily-of-the-valley; summer alliums, lilies, agapanthus, foxtail lily; as well as autumn snowflakes, colchicum, cyclamen and amaryllis. The 12 special projects are broad and attractive. They comprise: how to grow and display ornamental onions; how to plant hippeastrums indoors on a windowsill; how to establish a carpet of anemones; how to layer bulbs in containers 'lasagne' style; how to plant a drift of snake's head fritillaries; how to establish bulbs in a shady border; how to design a spring bulb extravaganza; how to make a cutting patch for bulbs; how to grow tulips from seed; how to naturalise autumn-flowering bulbs; how to establish a winter bulb garden; and how to time a three-month display of tulips. Bulb problems and pests are easily handled in the troubleshooting section, and a handy checklist of what to do, when guides growers throughout the year. The Kew Gardener's Guide to Growing Bulbs is part of the Kew Gardener's Guide to Growing series and is accompanied by Growing Herbs, Growing House Plants, Growing Vegetables, Growing Orchids and Growing Fruit. The only book you'll need to grow more than 66 species, beautifully, practically, successfully. |
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