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Current Trends in Microbial Biotechnology for Sustainable Agriculture (Hardcover, 1st ed. 2021)
Loot Price: R7,267
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Current Trends in Microbial Biotechnology for Sustainable Agriculture (Hardcover, 1st ed. 2021)
Series: Environmental and Microbial Biotechnology
Expected to ship within 10 - 15 working days
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Microbial biotechnology is an emerging field with applications in a
broad range of sectors involving food security, human nutrition,
plant protection and overall basic research in the agricultural
sciences. The environment has been sustaining the burden of mankind
from time immemorial, and our indiscriminate use of its resources
has led to the degradation of the climate, loss of soil fertility,
and the need for sustainable strategies. The major focus in the
coming decades will be on achieving a green and clean environment
by utilizing soil and plant-associated beneficial microbial
communities. Plant-microbe interactions include the association of
microbes with plant systems: epiphytic, endophytic and
rhizospheric. The microbes associated with plant ecosystems play an
important role in plant growth, development, and soil health.
Moreover, soil and plant microbiomes help to promote plant growth,
either directly or indirectly by means of plant growth-promoting
mechanisms, e.g. the release of plant growth regulators;
solubilization of phosphorus, potassium and zinc; biological
nitrogen fixation; or by producing siderophores, ammonia, HCN and
other secondary metabolites. These beneficial microbial communities
represent a novel and promising solution for agro-environmental
sustainability by providing biofertilizers, bioprotectants, and
biostimulants, in addition to mitigating various types of abiotic
stress in plants. This book focuses on plant-microbe interactions;
the biodiversity of soil and plant microbiomes; and their role in
plant growth and soil health. Accordingly, it will be immensely
useful to readers working in the biological sciences, especially
microbiologists, biochemists and microbial biotechnologists.
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