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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Sugar Orchids for Cakes (Hardcover) Loot Price: R339
Discovery Miles 3 390
You Save: R70 (17%)
Sugar Orchids for Cakes (Hardcover): Alan Dunn, Tony Warren, Tombi Peck

Sugar Orchids for Cakes (Hardcover)

Alan Dunn, Tony Warren, Tombi Peck

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List price R409 Loot Price R339 Discovery Miles 3 390 You Save R70 (17%)

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Exotic, beautiful, delicate orchids capture the imagination and provide simple style. Inspired by the wide range of blooms now available, three sugarcraft experts now show you how to recreate these lovely, ethereal flowers as cake decorations. Celebrating the diversity of orchids from around the world, the sugar flowers vary from vibrant red to subtle pink and the most striking pure white. Familiar favorites are combined with unusual, lesser-known orchid varieties to provide a wealth of choice for every occasion. Inside this cake decorating book are over 20 projects that provide ideas for sprays, bouquets, pots, and table arrangements. The orchids decorate a range of celebration cakes from the traditional and contemporary wedding cakes to christening cakes, anniversary cakes and seasonal projects, such as Christmas and springtime. Complementary blooms, such as lace-cap hydrangea, spiky leucadendron, Mexican blue flower, glorious passionflower and pink gaura flowers, are included to enhance the orchid displays. Sugar Orchids for Cakes is a stunning book with beautiful images and clear, detailed instructions, making it a must-have for all sugar flower makers looking for up-to-the-minute ideas on creating and displaying fashionable orchids. Cake recipes and Orchids include: Star of Bethlehem Cake with Star of Bethlehem Orchids Oriental Delight Cake with Bamboo Orchids and Hydrangeas Sunburst Splendor Cake with Comparettia Speciosa Orchids and Passionflower Tropical Scent Cake with Vanilla Orchids

General

Imprint: Tuttle Publishing
Country of origin: United States
Release date: May 2020
First published: 2003
Authors: Alan Dunn • Tony Warren • Tombi Peck
Dimensions: 273 x 222mm (L x W)
Format: Hardcover - With dust jacket
Pages: 160
ISBN-13: 978-0-8048-5302-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
LSN: 0-8048-5302-9
Barcode: 9780804853026

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