Bestselling author Ashley Madden makes it easy to prepare—and
fall in love with—comforting dishes packed with fresh flavours
and good-for-you ingredients with this incredible vegan cookbook.
Every recipe features delicious flavour combinations that will
intrigue and impress your taste buds while also nourishing your
body. What’s more is that every recipe is gluten and oil free, so
you can enjoy the comforting dishes you crave while accommodating
dietary preferences. Recipes include: • Spicy Sheet Pan
Cauliflower Tacos, • Brown Rice Poutine with Miso Gravy, • Tofu
Benedict Bowls with Corn Hollandaise and Spinach, • Mixed
Mushroom Lasagne with Kale and White Bean Ricotta, • Moroccan
Potpies with Almond Pastry, • Maple Bacon Cauliflower Steaks with
Lentils and Ranch Dressing, • Mint Chocolate Ice Cream
Cheesecake, • Double Chocolate Chip Chickpea Cookies………
Whether you’re a seasoned vegan looking to add new meals to your
rotation or a newbie looking to incorporate more vegetables into
your diet, each whole-food recipe is sure to be a favourite that
you’ll remake over and over. With these modern versions of
beloved comfort food dishes, you’ll never again have to
compromise your health for great flavour.
General
Imprint: |
Page Street Publishing
|
Country of origin: |
United States |
Release date: |
June 2023 |
Authors: |
Ashley Madden
|
Dimensions: |
229 x 197 x 11mm (L x W x T) |
Format: |
Paperback - Trade
|
Pages: |
192 |
ISBN-13: |
978-1-64567-982-0 |
Categories: |
Books
|
LSN: |
1-64567-982-9 |
Barcode: |
9781645679820 |
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