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Growth and Health Promoting Roles of Probiotics in Labeo Rohita (Paperback) Loot Price: R2,133
Discovery Miles 21 330
Growth and Health Promoting Roles of Probiotics in Labeo Rohita (Paperback): Asma Choudhry, Javed Iqbal Qazi

Growth and Health Promoting Roles of Probiotics in Labeo Rohita (Paperback)

Asma Choudhry, Javed Iqbal Qazi

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Loot Price R2,133 Discovery Miles 21 330 | Repayment Terms: R200 pm x 12*

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Solid state fermentation has been advocated for its advantages over the submerged fermentation in select situations. The technology is of special application where microbial exoenzymes, the cells and their products are to be retained within the produce. This book describes importance of several locally isolated bacteria in improving nutritional status of fish feed, promoting the growth of cultured Rohu fingerlings. Moreover, the probiotics reported in this work qualify the status of controlling bacterial fish diseases. It is hoped that the probiotics will find increasing application in the promotion and development of aquaculture. While formulating fish feed a major cost incurring ingredient is protein source. The probiotics while fermenting low cost agriwastes increase protein content in the form of exoenzymes and single cell protein. This aspect is likely to bring new fish feed formulations.

General

Imprint: Lap Lambert Academic Publishing
Country of origin: Germany
Release date: March 2012
First published: March 2012
Authors: Asma Choudhry • Javed Iqbal Qazi
Dimensions: 229 x 152 x 20mm (L x W x T)
Format: Paperback - Trade
Pages: 352
ISBN-13: 978-3-8484-1867-1
Categories: Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
LSN: 3-8484-1867-3
Barcode: 9783848418671

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