Mini farming describes a holistic approach to small-area farming
that will show you how to produce 85 percent of an average family's
food on just a quarter acre--and earn $10,000 in cash annually
while spending less than half the time that an ordinary job would
require. Now expanding exponentially on his bestselling "Mini
Farming: Self-Sufficiency on 1/4 Acre," Brett Markham gives you
tips, tricks, and planning advice on how to make the most of your
mini farm. New topics include:
-Soil and Fertility yy Tools and Techniques
-Planting Guides and Seeders
-Easy Trellising
-Weed Control Techniques
-Greater Food Self-Sufficiency
-Making Your Own Country Wines
-Making Your Own Vinegars
-Making Cheese at Home
-Cooking for Self-Sufficiency
Keep your costs down and production high with this complete
guide to maximizing your mini farm--whether it's a rooftop urban
garden, a suburban backyard, or a more substantial plot of land.
Materials, tools, and techniques are detailed with tables,
diagrams, and 200 color illustrations and author photographs.
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