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Books > Food & Drink > General cookery > Preserving

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Basics Basics Home Freezing Handbook (Paperback) Loot Price: R227
Discovery Miles 2 270
You Save: R24 (10%)

Basics Basics Home Freezing Handbook (Paperback)

Carol Bowen

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List price R251 Loot Price R227 Discovery Miles 2 270 You Save R24 (10%)

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This is Carol Bowen's sequel to her "Basic Basics Combination and Microwave Handbook", and it follows the same formula as an A to Z compendium. The reader looks up the fruit, the vegetable, the fish, the meat, the sauces, cakes or herbs, and there are quick guidelines on freezing each type of food. The author also explains how a freezer works, gives advice on choosing and siting a freezer, insurance, cleaning, maintenance, what to do in emergencies, packaging and accessories, freezing techniques and de-frosting, refreezing and thawing as well as storage times.

General

Imprint: Grub Street Publishing
Country of origin: United Kingdom
Release date: August 1997
First published: February 2008
Authors: Carol Bowen
Dimensions: 232 x 153 x 14mm (L x W x T)
Format: Paperback
Pages: 176
ISBN-13: 978-1-898697-62-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General
Books > Food & Drink > General cookery > Preserving > General
LSN: 1-898697-62-0
Barcode: 9781898697626

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