0
Your cart

Your cart is empty

Books > Food & Drink > General cookery > Preserving

Not currently available

WI Book of Preserves (Hardcover) Loot Price: R337
Discovery Miles 3 370
You Save: R23 (6%)
WI Book of Preserves (Hardcover): Carol Tennant

WI Book of Preserves (Hardcover)

Carol Tennant

 (2 ratings, sign in to rate)
List price R360 Loot Price R337 Discovery Miles 3 370 You Save R23 (6%)

Bookmark and Share

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

Preserving is not just about jam and marmalade. Though there are plenty of recipes for both, the Women's Institute Book of Preserving is full of modern ideas for making the most of fruits, vegetables and herbs. Traditional recipes like Blackberry Jam, Spiced Tomato Chutney and Rumtopf are sure to be as popular as always, while Parsley Jelly, Mango Curd, Chilli Jam, Roasted Red Pepper Relish and Marinated Goat's Cheese bring preserving right up to date. Easier to make than you might imagine, preserves are a perfect way to use up wonderful seasonal produce. They make great gifts too. Made from fresh ingredients and with no chemical additives, there is nothing better than home-made preserves!

General

Imprint: Simon & Schuster
Country of origin: United Kingdom
Release date: September 2008
Authors: Carol Tennant
Dimensions: 246 x 189 x 18mm (L x W x T)
Format: Hardcover
Pages: 144
ISBN-13: 978-1-84737-176-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General
Books > Food & Drink > General cookery > Preserving > General
Promotions
LSN: 1-84737-176-0
Barcode: 9781847371768

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

The Condiment Book - A Brilliantly…
Claire Dinhut Hardcover R450 R402 Discovery Miles 4 020
RHS Great British Village Show - What…
Thane Prince, Matthew Biggs Hardcover  (1)
R624 R294 Discovery Miles 2 940
Beginner's Guide to Pickling - Easy…
Katherine Green Paperback R373 Discovery Miles 3 730
Dehydrating Foods, Fruits, Vegetables…
A Louise Andrea Paperback R464 Discovery Miles 4 640
Making and Using Vinegar
William Collins Paperback R219 R203 Discovery Miles 2 030
DIY Canning - Over 100 Small-Batch…
Rockridge Press Paperback R396 Discovery Miles 3 960
Canning and Preserving Cookbook for…
Marah Pattle Hardcover R750 Discovery Miles 7 500
The Complete Pressure Canning Cookbook…
Flink Maryn Hardcover R815 Discovery Miles 8 150
Make Ahead Bread - 100 Recipes for…
Liam Wilson Hardcover R783 R687 Discovery Miles 6 870
New Recipes for Fermented Foods 2022
Thomas Price Hardcover R1,441 R1,189 Discovery Miles 11 890
Canning and Preserving Cookbook for…
Katie Violet Hardcover R782 R686 Discovery Miles 6 860
Pressure Canning Cookbook For Beginners…
Himers Rilte Hardcover R730 Discovery Miles 7 300

See more

Partners