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Books > Earth & environment > The environment > Environmental economics > Sustainability

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Sausage of the Future (Paperback) Loot Price: R617
Discovery Miles 6 170
You Save: R170 (22%)
Sausage of the Future (Paperback): Carolien Niebling

Sausage of the Future (Paperback)

Carolien Niebling

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List price R787 Loot Price R617 Discovery Miles 6 170 | Repayment Terms: R58 pm x 12* You Save R170 (22%)

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The future is sausage-shaped! The sausage is one of mankind's first-ever designed food items. A paragon of efficient butchery, it was designed to make the most of animal protein in times of scarcity, and dates back as far as 3300 BC. Today, the sausage remains a cornerstone of our food culture. England alone has over 470 different types of breakfast sausages. Now, according to the Food and Agriculture Organization (FAO), we are facing a serious shortage of protein-rich food. Meat, in particular, will be scarce. One reason for this is over-consumption: in today's world, we simply consume too many animal products. So can we look to the sausage to provide a solution once again, in order to reduce the consumption of meat? Can the use of new ingredients replace the meat and increase the diversity of our diets? To answer these questions, a chef of molecular gastronomy, a master butcher and a designer have teamed up to look into sausage production techniques and potential new ingredients--like insects, nuts and legumes--to create the "future sausage." This book takes the reader on a journey through all the building blocks of a sausage and presents lesser-known ingredients, carefully selected for their "future potential."

General

Imprint: Lars Muller Publishers
Country of origin: Switzerland
Release date: December 2017
Editors: Carolien Niebling
Dimensions: 280 x 212 x 13mm (L x W x T)
Format: Paperback
Pages: 156
ISBN-13: 978-3-03-778548-5
Categories: Books > Earth & environment > The environment > Management of land & natural resources
Books > Professional & Technical > Agriculture & farming > General
Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Reference & Interdisciplinary > Encyclopaedias & reference works > Reference works > General
Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Earth & environment > The environment > Environmental economics > Sustainability
Books > Food & Drink > General
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LSN: 3-03-778548-9
Barcode: 9783037785485

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