How does a field of corn become a delicious bowl of popcorn? The
story behind the fluffy snack the entire country loves is revealed
in this photographic nonfiction picture book. Kids love food--and
they especially love to eat popcorn! Author Cris Peterson offers an
illuminating step-by-step examination of the history and science
behind America's favorite snack. With photographs illustrating
every stage, readers get a behind-the-scenes view of how popcorn is
planted, grown, harvested, processed, tested, and finally shipped
to stores and movie theaters all over the world. Back matter delves
into the history of popcorn and how it became so popular in the
United States.
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