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Beste Suid-Afrikaanse Braairesepte (Afrikaans, Paperback, 2nd Re-issue) Loot Price: R150
Discovery Miles 1 500
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Beste Suid-Afrikaanse Braairesepte (Afrikaans, Paperback, 2nd Re-issue)

Christa Kirstein; Photographs by Willie Van Heerden

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List price R190 Loot Price R150 Discovery Miles 1 500 You Save R40 (21%)

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Die meer as 100 000 eksemplare wat van hierdie boek verkoop is, is voldoende bewys dat dit 'n betroubare, praktiese gids tot feitlik alle aspekte van vleisbraai is. Van vuurmaakgoed tot hoe om te bepaal of die kos gaar is, word aangeroer. Die resepte, met talle wenke en voorstelle, bied nie net heerlike nuwe maniere om hoender, vis en talle vleissnitte te braai nie, maar ook wenke vir bykosse wat die hoofmaal komplementeer en sprankel aan die geleentheid verleen. Available in English as The best South African braai recipes

General

Imprint: Struik Publishers
Country of origin: South Africa
Release date: March 2009
Authors: Christa Kirstein
Photographers: Willie Van Heerden
Dimensions: 280 x 216 x 6mm (L x W x T)
Format: Paperback
Pages: 96
Edition: 2nd Re-issue
ISBN-13: 978-1-86825-411-8
Languages: Afrikaans
Categories: Books > Health, Home & Family > Cookery / food & drink etc
Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
Books > Afrikaans
Books > Afrikaans > Gesondheid, Huis en Gesin
Books > Afrikaans > Kook en Geniet
Promotions
LSN: 1-86825-411-9
Barcode: 9781868254118

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