Guide to Wild Foods and Useful Plants (Paperback, Second Edition,)

An array of abundant wild foods is available to hikers, campers, foragers, or anyone interested in living closer to the earth. Written by a leading expert on wild foods and a well-known teacher of survival skills, "Guide to Wild Foods and Useful Plants" is more than a listing of plant types--it teaches how to recognize edible plants and where to find them, their medicinal and nutritional properties, and their growing cycles. This new edition features more than 70 plants found all around the United States along with more than 100 full color photos plus handy leaf, fruit, and seed keys to help readers identify the plants. It also includes fascinating folklore about plants, personal anecdotes about trips and meals, and simple and tasty recipes.

General

Imprint:	Chicago Review Press
Country of origin:	United States
Release date:	April 2014
First published:	April 2014
Authors:	Christopher Nyerges
Foreword by:	Ed Begley Jr
Dimensions:	215 x 139 x 16mm (L x W x T)
Format:	Paperback - Trade
Pages:	352
Edition:	Second Edition,
ISBN-13:	978-1-61374-698-1
Categories:	Books > Sport & Leisure > Natural history, country life & pets > Plant life: general > General Books > Sport & Leisure > Sports & outdoor recreation > Active outdoor pursuits > Camping & woodcraft Books > Sport & Leisure > Sports & outdoor recreation > Active outdoor pursuits > Outdoor survival skills
LSN:	1-61374-698-9
Barcode:	9781613746981

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