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Green Kitchen Travels - Healthy Vegetarian Food Inspired by Our Adventures (Hardcover)
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Green Kitchen Travels - Healthy Vegetarian Food Inspired by Our Adventures (Hardcover)
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A collection of recipes perfect for those who love to cook
delicious, nutritious vegetarian and vegan food, inspired by
flavors from around the world. David, Luise, and Elsa are a family
who love to travel. Hungry to see and taste more of the world, they
had embarked on an around-the-world trip by the time Elsa was just
7 months old. They slept on a friend's couch in Brooklyn, hunted
for a vegetarian restaurant in Beijing, and were mesmerized by the
street food in Vietnam. By the time David and Luise returned home,
their daughter had learned to walk and their minds and bellies were
full with food inspiration. Take inspiration from their travels and
start the day with indulgent almond pumpkin waffles from San
Francisco, tuck into a raw bean sprout pad thai from Thailand for
lunch, and a Sri Lankan vegetable curry for supper. David and Luise
have you spoiled for choice with desserts, featuring cheesecake,
raw tiramisu, and a sweet roti pancake. With easy-to-find
ingredients and simple instructions, these recipes are sure to be a
success. With stunning photography and food styling, as well as
personal anecdotes and images from the authors' travels, The Green
Kitchen: Food From Our Travels shares modern and inspiring
vegetarian, vegan, and gluten-free recipes.
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