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Soupology - The Art of Soup from Six Simple Broths (Hardcover)
Loot Price: R565
Discovery Miles 5 650
You Save: R180
(24%)
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Soupology - The Art of Soup from Six Simple Broths (Hardcover)
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List price R745
Loot Price R565
Discovery Miles 5 650
You Save R180 (24%)
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From making simple broths to crafting superlative, showstopping
soups, Drew Smith showcases how soups are really the perfect way to
cook for the twenty-first century. A well-made soup is a sublime
culinary creation simultaneously well balanced, delicious,
nourishing, and deeply comforting. Not only are soups good for the
body, but they are also good for the planet cooking soup enables
the home cook to reduce food waste to almost zero. Smith
demonstrates how to build different variations of soups from six
basic mother broths : vegetable, poultry, meat, fish, shellfish,
and kombu. Within each, there are subtypes and variations that lead
to different finished soups for instance, broth made from roast
chicken bones is better used for richer, heartier soups like cream
of chicken and mushroom, while broth from poached chicken is
perfect for a light Roman stracciatella or a classic consomme.
Ultimately, the key to making a beautiful soup is knowing how to
match the base broth to other ingredients, but the beauty of soup
is that almost any pairing of ingredients can yield satisfying
results. With some imagination and creativity, each recipe can be
tweaked or remastered with variations of ingredients to create an
almost infinite number of soups.
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