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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts

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The Complete Confectioner, Pastry-Cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for Baking; With Upwards of Five Hundred Receipts - Consisting of Directions for Making All Sorts of Preserves, Sugar-Boiling, Comfit (Paperback) Loot Price: R431
Discovery Miles 4 310
The Complete Confectioner, Pastry-Cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for...

The Complete Confectioner, Pastry-Cook, and Baker. Plain and Practical Directions for Making Confectionary and Pastry, and for Baking; With Upwards of Five Hundred Receipts - Consisting of Directions for Making All Sorts of Preserves, Sugar-Boiling, Comfit (Paperback)

Eleanor Parkinson

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Loot Price R431 Discovery Miles 4 310

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General

Imprint: Andesite Press
Release date: August 2017
Authors: Eleanor Parkinson
Dimensions: 234 x 156 x 9mm (L x W x T)
Format: Paperback - Trade
Pages: 160
ISBN-13: 978-1-375-98477-5
Categories: Books > Humanities > History > General
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts
Books > History > General
Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
LSN: 1-375-98477-2
Barcode: 9781375984775

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