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Roman and Late Antique Wine Production in the Eastern Mediterranean - A Comparative Archaeological Study at Antiochia ad Cragum (Turkey) and Delos (Greece) (Paperback) Loot Price: R1,136
Discovery Miles 11 360
Roman and Late Antique Wine Production in the Eastern Mediterranean - A Comparative Archaeological Study at Antiochia ad Cragum...

Roman and Late Antique Wine Production in the Eastern Mediterranean - A Comparative Archaeological Study at Antiochia ad Cragum (Turkey) and Delos (Greece) (Paperback)

Emlyn Dodd

Series: Archaeopress Roman Archaeology

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Loot Price R1,136 Discovery Miles 11 360 | Repayment Terms: R106 pm x 12*

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Roman and Late Antique Wine Production in the Eastern Mediterranean is devoted to the viticulture of two settlements, Antiochia ad Cragum and Delos, using results stemming from surface survey and excavation to assess their potential integration within the now well-known agricultural boom of the 5th-7th centuries AD. Interdisciplinary and ethnographic data supplements the main archaeological catalogue and provides a rounded understanding of production and use. The publication of an excavated vinicultural vat in Rough Cilicia for the first time, along with the first complete discussion of the viticultural industry on Delos in Late Antiquity, underscores the significance of this book. The combined catalogue, analysis and discussion reinforce the noteworthy position viticulture held in Late Antiquity as an agricultural endeavour, sociocultural and economic factor engrained within eastern Mediterranean settlements.

General

Imprint: Archaeopress
Country of origin: United Kingdom
Series: Archaeopress Roman Archaeology
Release date: 2020
First published: 2020
Authors: Emlyn Dodd
Dimensions: 290 x 205 x 13mm (L x W x T)
Format: Paperback
Pages: 222
ISBN-13: 978-1-78969-402-4
Categories: Books > Humanities > Archaeology > Archaeology by period / region > European archaeology > Classical Greek & Roman archaeology
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LSN: 1-78969-402-7
Barcode: 9781789694024

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