Flex your muscles in the kitchen and impress the ladies in your
life with more than 40 dishes in four degrees of difficulty. Learn
techniques, ingredients, measurements, and more in this cookbook
for everything from small, quick dishes to elaborate entrees.
Man-tested instructions break the preparation into easy-to-digest
steps, including tips for ensuring things go smoothly. Add classic
dishes, like beef Stroganoff, and impressive preparations, like
polenta encrusted roast beef, to your culinary repertoire. Theres
even a lesson on place settings.
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