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Back to the Kitchen - 75 Delicious, Real Recipes (& True Stories) from a Food-Obsessed Actor : A Cookbook (Hardcover) Loot Price: R540
Discovery Miles 5 400
You Save: R163 (23%)
Back to the Kitchen - 75 Delicious, Real Recipes (& True Stories) from a Food-Obsessed Actor : A Cookbook (Hardcover): Freddie...

Back to the Kitchen - 75 Delicious, Real Recipes (& True Stories) from a Food-Obsessed Actor : A Cookbook (Hardcover)

Freddie Prinze, Rachel Wharton; Foreword by Sarah Michelle Gellar

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List price R703 Loot Price R540 Discovery Miles 5 400 You Save R163 (23%)

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Most people know Freddie Prinze Jr. from movies (She's All That, Scooby Doo, Star Wars Rebels) and as one half of beloved Hollywood power couple with Sarah Michelle Gellar. But to family, friends, and co-stars he's always been a terrific father and skilled home cook who prepares delicious meals for his family every night.

Freddie grew up in New Mexico cooking with his mother and eating dishes with a ton of flavor and spice from his Puerto Rican heritage. His eggs come New Mexico style, served with from-scratch biscuits and green-chile gravy. His tacos are the real deal: soft tortillas, homemade salsa, filled with steak layered with quick-pickled cucumbers, or spicy fish dressed with watermelon and thai chiles. Now in this family-focused cookbook, Freddie teaches fans to cook his mainstays, the recipes that he makes on even the busiest weeknights, as well as more luxurious date night meals.

With personal family photos from Freddie and Sarah's beautiful LA home and Freddie's hilarious stories about the life of an actor, husband, and father in Hollywood, Back to the Kitchen shares more than just recipes. It’s an inside look at a beloved movie and TV personality who has acted, cooked, and eaten his way around the world.

General

Imprint: Rodale Books
Country of origin: United States
Release date: June 2016
Authors: Freddie Prinze • Rachel Wharton
Foreword by: Sarah Michelle Gellar
Dimensions: 240 x 195 x 20mm (L x W x T)
Format: Hardcover - Sewn / Paper over boards
Pages: 224
ISBN-13: 978-1-62336-692-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General
Books > Health, Home & Family > Family & health > Etiquette & entertaining > General
Books > Food & Drink > General cookery > General
Books > Food & Drink > National & regional cuisine
LSN: 1-62336-692-5
Barcode: 9781623366926

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