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Tel Aviv: Food. People. Stories. - A Culinary Journey with Neni (Hardcover) Loot Price: R454
Discovery Miles 4 540
You Save: R129 (22%)
Tel Aviv: Food. People. Stories. - A Culinary Journey with Neni (Hardcover): Haya Molcho, Nuriel Molcho

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Tel Aviv: Food. People. Stories. - A Culinary Journey with Neni (Hardcover)

Haya Molcho, Nuriel Molcho

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List price R583 Loot Price R454 Discovery Miles 4 540 You Save R129 (22%)

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FOOD. PEOPLE. STORIES.

In the mould of Ottolenghi's Jerusalem, Tel-Aviv takes you on a culinary journey through a city full of contrasts, fragrances, and flavours.

A vibrant melting pot of cultures, religions and delicious culinary traditions. Haya Molcho and her four sons introduce the reader to Tel Aviv's local chefs and story-tellers capturing the special spirit of the city's many cuisines and inhabitants. This is the story of Middle Eastern cuisine in a colourful and cosmopolitan city, for fans of Sabrina Ghayour's Persiana and Sirocco.

From Tel Aviv to Munich. Haya Molcho was born in Tel Aviv in 1955 and moved to Vienna as a young child. Her first restaurant, NENI, was named after her four sons Nuriel, Elior, Nadiv and Ilan. Haya brought the eclectic flavours of Tel Aviv to the Austrian palette and her restaurant played a significant role in revitalising the struggling Austrian Naschmarkt. Haya has now opened restaurants by the Danube Canal, in Munich, Berlin, Hamburg and Zurich with a London restaurant set to open in 2019.

Haya revisits the recipes of her home town, re-creating more than 80 dishes from her childhood:

- Freekeh with Dates and Nuts

- Green Shakshuka

- Paneer Curry with Prunes

- White Bean Messabecha

- Stewed Cabbage with Goat's Cheese and Chimichurri

- Fish Burikas with Squash Harissa

- Israeli Seafood Paella

- Savoury Knafeh with fried Cherry Tomatoes

- Beef Tartare Bruschetta

- Duck Tamarind Curry with Fried Eggplant

General

Imprint: Murdoch Books
Country of origin: United Kingdom
Release date: March 2019
Authors: Haya Molcho • Nuriel Molcho
Dimensions: 256 x 190mm (L x W)
Format: Hardcover
Pages: 280
ISBN-13: 978-1-76063-467-4
Categories: Books > Health, Home & Family > Cookery / food & drink etc
Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
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LSN: 1-76063-467-0
Barcode: 9781760634674

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