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Asian Vegan Kitchen: Authentic And Appetizing Dishes From A Continent Of Rich Flavors (Paperback) Loot Price: R495
Discovery Miles 4 950
You Save: R110 (18%)
Asian Vegan Kitchen: Authentic And Appetizing Dishes From A Continent Of Rich Flavors (Paperback): Hema Parekh

Asian Vegan Kitchen: Authentic And Appetizing Dishes From A Continent Of Rich Flavors (Paperback)

Hema Parekh

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List price R605 Loot Price R495 Discovery Miles 4 950 You Save R110 (18%)

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The Asian Vegan Kitchen is a collection of recipes from across Asia, featuring the spices and the many tasty ingredients that have made these cuisines popular world-wide. It caters to the growing segment of people of all ages who have chosen to eschew animal products, yet still want to add some global spice and excitement to their diet.
There is one big difference between this and many other vegan cookbooks. These dishes do not use replacement ingredients for traditional recipes. Instead, author Hema Parekh - a noted teacher of vegetarian cooking styles in Tokyo - has selected recipes that were traditionally vegetarian, and have been enjoyed by diners for decades, even centuries. In doing so, she has had to make only minor changes, if any, for these recipes to be deliciously appealing to everyone: vegan, vegetarian or otherwise.
Over 200 dishes have been selected to cover a wide variety of tastes. Here readers will find vegan-ready recipes for everything from Japanss sushi to northern Indian curries, from Vietnamese spring rolls, to red-hot tofu, Chinese-style. Soups, noodle dishes and some desserts are also included.
The recipes are simple, with detailed explanations. Also included are over 50 mouth-watering photos and a comprehensive glossary.
Vegan cooking just became a lot more interesting.
A long-time vegetarian, Hema Parekh has been teaching vegetarian cooking in Tokyo for almost twenty years. She has written two popular books on vegetarian cooking in Japanese A Touch of Spice and Indian Vegetarian Cooking and is working on a third.
Parekh has lived in Japan for 27 years.

General

Imprint: Kodansha America
Country of origin: United States
Release date: September 2012
First published: September 2012
Authors: Hema Parekh
Dimensions: 250 x 193 x 12mm (L x W x T)
Format: Paperback - With dust jacket
Pages: 191
ISBN-13: 978-1-56836-430-8
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Health, Home & Family > Cookery / food & drink etc > Vegetarian cookery > General
Books > Food & Drink > National & regional cuisine
Books > Food & Drink > Vegetarian cookery > General
Books > Promotion > Manga
LSN: 1-56836-430-X
Barcode: 9781568364308

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