Books > Earth & environment > The environment > Environmental economics > Sustainability
|
Not currently available
The Scything Handbook - Learn How to Cut Grass, Mow Meadows and Harvest Grain with a Scythe (Paperback)
Loot Price: R448
Discovery Miles 4 480
You Save: R152
(25%)
|
|
The Scything Handbook - Learn How to Cut Grass, Mow Meadows and Harvest Grain with a Scythe (Paperback)
(sign in to rate)
List price R600
Loot Price R448
Discovery Miles 4 480
You Save R152 (25%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
|
The Zen approach to mowing lawns, wacking weeds, harvesting crops,
and building modern homesteader abs! Dreading the weekly law mow?
Need to whack the weeds in your orchard? Cringing at the drudgery
and incessant blare of the mower? Imagine instead long sweeps of an
elegant scythe cutting your grass and pesky weeds in blissful,
meditative silence. That is the power of the "scythe revolution"
sweeping North America. Written by a master of the scythe,
professionally trained in Austria, and drawing deeply on research
into original German texts, The Scything Handbook brings
centuries-old scything techniques into the twent-first century.
Detailed illustrations cover scythe assembly, perfecting the
stroke, blade selection, honing, peening, and aftercare, as well as
background on how scythes are forged. Also covered are the basics
of making hay and mulch by hand, and how to grow and harvest gains
at the home and homestead scale for self-sufficiency. Scything
promotes health, flexibility, mind-body connection, and a
meditative contemplation of the natural world while producing
beautiful lawns and luscious mulch for the modern gardener and
homesteader. This is truly an heirloom tool to master. Join the
scythe revolution! Ian Miller followed a career in music with a
degree in Agroecology from UC Santa Cruz. During a two year stint
on a biodynamic farm in Austria he learned how to scythe and delved
into historic scything texts in German. He has worked for Seed
Savers Exchange in Iowa and is developing a twemty-acre
scythe-based homestead near Decorah, Iowa, where he grows his own
grain for bread making and makes hay by hand.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.