What's On The Braai? (Paperback, A5 Size)

Our wonderful, sunny climate lends itself to cooking and eating outdoors virtually all year around. Every South African considers themselves a braai expert and secret recipes are often closely guarded. In this title the author share her best tricks of the trade with you. Enjoy the robust flavours of succulent seafood, poultry and meat cooked to perfection over coals. Become an expert with our sauces and seasonings to shorten preparation time. Learn all about the latest cooking techniques and how to use innovative equipment and methods. The title will provide you with inspiration, practical, easy to follow recipes and many happy hours around the fire with friends.

General

Imprint:	Ina Paarman Cookbooks
Country of origin:	South Africa
Release date:	March 2005
Authors:	Ina Paarman
Dimensions:	200 x 140 x 10mm (L x W x T)
Format:	Paperback
Pages:	62
Edition:	A5 Size
ISBN-13:	978-0-620-33641-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Food & Drink > General cookery > General Books > Local Author Showcase > Food & Drink
LSN:	0-620-33641-2
Barcode:	9780620336413

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!