Comfort: Food to southe the soul (Hardcover)

With the concept of hygge emphasising the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. John's collection of enticing recipes will have you cooking up a comforting feast in the kitchen. Chapters are divided by comfort cravings, including Something Crunchy; Something Spicy; Something Pillowy; Something Cheesy and, of course, Something Sweet. Recipes include Breakfast Ramen, Devil Curry, Crab & Sriracha Mac'n'Cheese, Lemon & Pea Barley Risotto, Peanut Butter Brownies and Cinnamon Knots. A champion of comfort food, John Whaite celebrates the simple pleasure of cooking and eating without feeling guilty.

General

Imprint:	Kyle Books
Country of origin:	United Kingdom
Release date:	October 2017
Authors:	John Whaite
Dimensions:	272 x 188 x 25mm (L x W x T)
Format:	Hardcover
Pages:	224
ISBN-13:	978-0-85783-416-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks Books > Health, Home & Family > Cookery / food & drink etc > General cookery > General Books > Food & Drink > General cookery > General Books > Food & Drink > TV / celebrity chef cookbooks
LSN:	0-85783-416-9
Barcode:	9780857834164

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