0
Your cart

Your cart is empty

Books > Food & Drink > National & regional cuisine

Buy Now

Cuban Flavor - Exploring the Island's Unique Places, People, and Cuisine (Hardcover) Loot Price: R848
Discovery Miles 8 480
You Save: R133 (14%)
Cuban Flavor - Exploring the Island's Unique Places, People, and Cuisine (Hardcover): Liza Gershman

Cuban Flavor - Exploring the Island's Unique Places, People, and Cuisine (Hardcover)

Liza Gershman; Foreword by Mari Aixala

 (sign in to rate)
List price R981 Loot Price R848 Discovery Miles 8 480 | Repayment Terms: R79 pm x 12* You Save R133 (14%)

Bookmark and Share

Expected to ship within 10 - 15 working days

A lush journey through Cuba, its paladars, and its flavorful cuisine For Cubans, food is a complex story-a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance. Gershman, who's love affair with Cuba began long before her first visit, takes you along on a photojournalistic journey through the streets of Cuba and its paladares through her stunning photographs of the country's glorious sights, the lively people, and, of course, the amazing variety of food. Much more than a cookbook, Cuban Flavor is an introduction to a revolutionary era of Cuban cuisine: a new frontier. Growth and transition foster the seed of invention and innovation, and these shifts often begin with food. From the succulent spiced meat of the national Ropa Viejo, simmered in a tomato-based criollo sauce, to the sweet and sticky Arroz Con Leche or the local favorite, Flan served in a soda can, Cuban cuisine has something for every palate. Pair these delights with a warm, sultry night, an old convertible, and a jazz band, and sit back as you fall deeply in love again . . . or for the very first time. This visually arresting volume features more than fifty Cuban recipes, from appetizers to main courses and drinks to desserts. Along with color photographs of the dishes, you'll also get to meet the people who create them. This remarkable volume offers a taste of the little-known culture to a public that has long been deprived of its intoxicating flavors.

General

Imprint: Skyhorse Publishing
Country of origin: United States
Release date: February 2018
Authors: Liza Gershman
Foreword by: Mari Aixala
Dimensions: 279 x 216 x 25mm (L x W x T)
Format: Hardcover - Cloth over boards
Pages: 240
ISBN-13: 978-1-5107-1012-2
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
LSN: 1-5107-1012-4
Barcode: 9781510710122

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners