YOUR FAVORITE BAKED GOODS-AS DELICOIUS AS EVER Packed with
cruelty-free cookies, cakes and pastries rich in flavor, The 100
Best Vegan Baking Recipes provides everything novice bakers and
seasoned chefs need to go vegan with an indulgent flair, including:
*Easy-to-make recipes *Classic baking tips and tricks *Creamy
frostings, icings and toppings *Simple substitutions for eggs and
dairy The 100 Best Vegan Baking Recipes features mouthwatering
takes on traditional treats as well as the author's own delectable
creations: *Boston Cream Pie *The Ultimate Brownies *Mixed Berry
Pie *French Toast Muffins *Baked Chocolate-Glazed Donuts *Pain Au
Chocolat *Baklava Bread *Strawberry Lemonade Cheese Pie *Sweet
Cream Apple Streudel *Black Forest Cake *Herbed Pizza Dough
*Chocolate Chip Pecan Cookies
General
Imprint: |
Ulysses Press
|
Country of origin: |
United States |
Release date: |
August 2009 |
First published: |
September 2009 |
Authors: |
Kris Holechek Peters
|
Dimensions: |
233 x 190 x 10mm (L x W x T) |
Format: |
Paperback
|
Pages: |
168 |
ISBN-13: |
978-1-56975-714-7 |
Categories: |
Books
|
LSN: |
1-56975-714-3 |
Barcode: |
9781569757147 |
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