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The Hakka Cookbook - Chinese Soul Food from around the World (Hardcover) Loot Price: R876
Discovery Miles 8 760
You Save: R133 (13%)
The Hakka Cookbook - Chinese Soul Food from around the World (Hardcover): Linda Lau Anusasananan

The Hakka Cookbook - Chinese Soul Food from around the World (Hardcover)

Linda Lau Anusasananan; Foreword by Martin Yan; Illustrated by Alan Chong Lau

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List price R1,009 Loot Price R876 Discovery Miles 8 760 | Repayment Terms: R82 pm x 12* You Save R133 (13%)

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Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a history of multiple migrations. Beginning in her grandmother's kitchen in California, Anusasananan travels to her family's home in China, and from there fans out to embrace Hakka cooking across the globe - including Hong Kong, Taiwan, Singapore, Malaysia, Canada, Peru, and beyond. More than thirty home cooks and chefs share their experiences of the Hakka diaspora as they contribute over 140 recipes for everyday Chinese comfort food as well as more elaborate festive specialties. This book likens Hakka cooking to a nomadic type of "soul food," or a hearty cooking tradition that responds to a shared history of hardship and oppression. Earthy, honest, and robust, it reflects the diversity of the estimated 75 million Hakka living in China and greater Asia, and in scattered communities around the world - yet still retains a core flavor and technique. Anusasananan's deep personal connection to the tradition, together with her extensive experience testing and developing recipes, make this book both an intimate journey of discovery and an exciting introduction to a vibrant cuisine.

General

Imprint: University of California Press
Country of origin: United States
Release date: October 2012
First published: October 2012
Authors: Linda Lau Anusasananan
Foreword by: Martin Yan
Illustrators: Alan Chong Lau
Dimensions: 229 x 178 x 28mm (L x W x T)
Format: Hardcover - Cloth over boards
Pages: 312
ISBN-13: 978-0-520-27328-3
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Food & Drink > National & regional cuisine
LSN: 0-520-27328-1
Barcode: 9780520273283

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