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Spicebox Kitchen - Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes (Hardcover)
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Spicebox Kitchen - Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes (Hardcover)
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As a doctor, I believe spices are our first medicine, and I like to
think of a spice box as the equivalent of a doctor's
bag--containing the essential tools to use in the art of cooking.
As a chef, I believe using spices is the best way to add flavor,
interest, and vibrancy to simple home cooking. "Let food be thy
medicine" is a phrase we often hear; but until recently, most
conventionally trained Western doctors had very little education in
nutrition. But that's changing--and Linda Shiue is at the fore. As
an internist, her first passion is helping her patients achieve
health and wellness; as a chef, her passion is bringing
globally-inspired flavors and fresh ingredients to the table. And
it's the wedding of these two that takes her care to a whole new
level: as one of the few MD's who is also a trained chef, Dr. Shiue
teaches her patients a critical lifelong health skill: home
cooking, using an array of ingredients that burst with health and
flavor. Now in her first cookbook, Dr. Shiue shares 175 vegetarian
and pescatarian recipes curated from her own kitchen, with fresh
flavors ranging from the Mediterranean to the Caribbean. Including
a comprehensive "Healthy Cooking 101" chapter, lists of the
healthiest ingredients out there, and tips for prevention, Spicebox
Kitchen is a culinary wellness trip you can take in your own
kitchen.
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