American Agriculture tells the story of farming in American from
contact between Native Americans and Europeans to the present.
Agricultural historian Mark V. Wetherington provide a narrative
overview of significant historical trends explored through specific
crop regions and their emergence over time. He traces the decline
of the family farm that at one time formed the backbone of
America's agrarian culture and the emergence of large industrial
farms that overproduce subsidized commodity crops. American
Agriculture provides a narrative overview of significant historical
trends explored through specific crop regions and their emergence
over time. It is interdisciplinary in approach and places the major
themes and topics within the broader context of the nation's
history. This book will be essential reading to anyone interesting
in the past, present, or future of American farming.
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