English Puddings (Hardcover)

With an already cult-like following, this book is described as the definitive guide to puddings; both sweet and savoury. Mary Norwaks English Puddings is now being reissued as part of Grub Streets classic range, to adorn bookshelves alongside the highly acclaimed cookery writers, Elizabeth David and Jane Grigson. This delightful book offers a fascinating insight into the story of the pudding from its birth to the final bake. It is organised by pudding type ranging from: Jellies, Blancmanges and Flummeries, to Dumplings, Pies and Tarts.

General

Imprint:	Grub Street Publishing
Country of origin:	United Kingdom
Release date:	April 2015
Authors:	Mary Norwack
Dimensions:	198 x 129 x 27mm (L x W x T)
Format:	Hardcover
Pages:	240
ISBN-13:	978-1-909166-23-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts Books > Food & Drink > National & regional cuisine
LSN:	1-909166-23-5
Barcode:	9781909166233

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!