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Books > Food & Drink > Health & wholefood cookery
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The No-Salt, Lowest-Sodium International Cookbook (Hardcover)
Loot Price: R769
Discovery Miles 7 690
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The No-Salt, Lowest-Sodium International Cookbook (Hardcover)
Expected to ship within 12 - 17 working days
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When a serious heart problem caused Don Gazzaniga to give up his
career in communications, he was warned to keep to a diet with very
little salt or other sodium. Undaunted, he discovered a way to
continue enjoying the meals he loved and still keep his sodium
level far below what most cardiologists feel they can expect from
their patients.
The idea has led to three published books found on the kitchen
shelves of thousands of grateful families dealing with congestive
heart failure. First came a large general cookbook. It was followed
by a baking book, and then a book of recipes for light meals and
snacks. What could be next?
Before Don's illness, he and his wife, Maureen, traveled a lot.
Don's job took him all over the globe. And wherever they went, they
sought out that country's traditional dishes. When the light-meals
book was finished, Don was looking for yet another low- sodium
cookbook idea. He and Maureen pulled out their collection of
recipes, did their magic of making them very low on sodium, and
voila! A delicious and healthy treat for the entire family.
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