Welcome to Loot.co.za!   Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
0
Your cart

Your cart is empty

Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

Buy Now

Fundamentals of Cheese Science (Hardcover, 2nd ed. 2017) Loot Price: R6,495
Discovery Miles 64 950
Repayment Terms: R609 pm x 12*
Add to cart
Fundamentals of Cheese Science (Hardcover, 2nd ed. 2017): Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan, Paul L.H....

Fundamentals of Cheese Science (Hardcover, 2nd ed. 2017)

Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan, Paul L.H. Mcsweeney

 (sign in to rate)
Loot Price R6,495 Discovery Miles 64 950 | Repayment Terms: R609 pm x 12*

Bookmark and Share

Expected to ship within 10 - 15 working days

This book provides comprehensive coverage of the scientific aspects of cheese, emphasizing fundamental principles. The book's updated 22 chapters cover the chemistry and microbiology of milk for cheesemaking, starter cultures, coagulation of milk by enzymes or by acidification, the microbiology and biochemistry of cheese ripening, the flavor and rheology of cheese, processed cheese, cheese as a food ingredient, public health and nutritional aspects of cheese, and various methods used for the analysis of cheese. The book contains copious references to other texts and review articles.

General

Imprint: Springer-Verlag New York
Country of origin: United States
Release date: August 2016
First published: 2017
Authors: Patrick F. Fox • Timothy P. Guinee • Timothy M. Cogan • Paul L.H. Mcsweeney
Dimensions: 235 x 155 x 50mm (L x W x T)
Format: Hardcover - Cloth over boards
Pages: 799
Edition: 2nd ed. 2017
ISBN-13: 978-1-4899-7679-6
Categories: Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > Bacteriology
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
Promotions
LSN: 1-4899-7679-5
Barcode: 9781489976796

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Frontiers in Aquaculture Biotechnology (Paperback): W. S. Lakra, Mukunda Goswami, Vance L. Trudeau
Frontiers in Aquaculture Biotechnology
W. S. Lakra, Mukunda Goswami, … Paperback R4,171 Discovery Miles 41 710
Whiskypedia - A Gazetteer of Scotch Whisky (Paperback, Fully Updated Edition): Charles Maclean
Whiskypedia - A Gazetteer of Scotch…
Charles Maclean Paperback R577 Discovery Miles 5 770
Comprehensive Gut Microbiota (Hardcover): Maria Glibetic
Comprehensive Gut Microbiota
Maria Glibetic Hardcover R45,472 Discovery Miles 454 720
Comprehensive Foodomics (Hardcover): Alejandro Cifuentes
Comprehensive Foodomics
Alejandro Cifuentes Hardcover R56,868 Discovery Miles 568 680
Innovative Food Processing Technologies - A Comprehensive Review (Hardcover): Kasiviswanathan Muthukumarappan, Kai Knoerzer
Innovative Food Processing Technologies…
Kasiviswanathan Muthukumarappan, Kai Knoerzer Hardcover R41,352 Discovery Miles 413 520
Encyclopedia of Food Chemistry (Hardcover): Peter Varelis, Laurence Melton, Fereidoon Shahidi
Encyclopedia of Food Chemistry
Peter Varelis, Laurence Melton, … Hardcover R40,203 Discovery Miles 402 030
Analysis of Pesticide in Tea - Chromatography-Mass Spectrometry Methodology (Hardcover): Guo-Fang Pang
Analysis of Pesticide in Tea…
Guo-Fang Pang Hardcover R5,788 Discovery Miles 57 880
Enzymes in Food Biotechnology - Production, Applications, and Future Prospects (Paperback): Mohammed Kuddus
Enzymes in Food Biotechnology…
Mohammed Kuddus Paperback R6,760 R6,376 Discovery Miles 63 760
Postharvest Disinfection of Fruits and Vegetables (Paperback): Mohammed Wasim Siddiqui
Postharvest Disinfection of Fruits and…
Mohammed Wasim Siddiqui Paperback R3,647 R3,403 Discovery Miles 34 030
Biological Emerging Risks in Foods, Volume 86 (Hardcover): David C. Rodriguez-Lazaro
Biological Emerging Risks in Foods…
David C. Rodriguez-Lazaro Hardcover R4,182 Discovery Miles 41 820
Therapeutic, Probiotic, and Unconventional Foods (Paperback): Alexandru Mihai Grumezescu, Alina Maria Holban
Therapeutic, Probiotic, and…
Alexandru Mihai Grumezescu, Alina Maria Holban Paperback R5,708 R5,284 Discovery Miles 52 840
Lipid Modification by Enzymes and Engineered Microbes (Paperback): Uwe T. Bornscheuer
Lipid Modification by Enzymes and…
Uwe T. Bornscheuer Paperback R5,670 R5,246 Discovery Miles 52 460

See more
Books | DVD | Games | Music | Computers | Electronics | Fashion | Sport | Kitchen | Home | Pets | DIY | Toys | Baby | Health & Beauty | Stationery | Arts & Crafts
Need help?
My account
Services
Networking
Partners