Farm Fresh Tennessee - The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More (Paperback, New edition)

The first guidebook of its kind for the Volunteer State, Farm Fresh Tennessee leads food lovers, families, locals, and tourists on a lively tour of more than 360 farms and farm-related attractions, all open to the public and all visited by Memphis natives Paul and Angela Knipple. Here are the perfect opportunities to browse a farmers' market, pick blueberries, tour a small-batch distillery, stay at an elegant inn, send the kids to a camp where they'll eat snacks of homemade biscuits with farm-fresh honey--and so much more. Arranged by the three Grand Divisions of Tennessee (East, Middle, and West) and nine categories of interest, the listings invite readers to connect with Tennessee's farms, emphasising establishments that are independent, sustainable, and active in public education and conservation. Sidebars tell how to find pop-up markets, showcase local food initiatives, and celebrate the work and lives of local farmers. Thirteen recipes gathered by the authors on their Tennessee travels offer farm-fresh tastes.

General

Imprint:	The University of North Carolina Press
Country of origin:	United States
Series:	Southern Gateways Guides
Release date:	March 2013
First published:	March 2013
Authors:	Paul Knipple
Dimensions:	229 x 152 x 14mm (L x W x T)
Format:	Paperback
Pages:	248
Edition:	New edition
ISBN-13:	978-1-4696-0774-0
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General Books > Sport & Leisure > Travel & holiday > General Books > Food & Drink > General Books > Travel > General
LSN:	1-4696-0774-3
Barcode:	9781469607740

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