From the Earth - World's Great, Rare and Almost Forgotten Vegetables (Hardcover)

From the Earth celebrates the diverse world of heirloom vegetables.

Peter Gilmore, one of Australia's most acclaimed chefs, takes you on a culinary and historical journey into the world of unique and almost forgotten vegetables. Each vegetable features at the heart of a recipe, and is further explored through a detailed profile and stunning photographs by Brett Stevens. The book looks at chef Gilmore's decade-long passion for growing vegetables, and how it has informed and inspired his work as a chef. Also featured are four dedicated, like-minded growers he works closely with. They share their passion and knowledge for producing vegetables with a focus on flavour and sustainability. From the Earth is an embodiment of this passion, illuminating the amazing world of vegetables from seed to plate.

General

Imprint:	Hardie Grant Books
Country of origin:	Australia
Release date:	September 2018
Authors:	Peter Gilmore
Dimensions:	320 x 240 x 27mm (L x W x T)
Format:	Hardcover - Cloth over boards
Pages:	248
ISBN-13:	978-1-74379-348-0
Categories:	Books > Sport & Leisure > General
LSN:	1-74379-348-0
Barcode:	9781743793480

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