Food Safety: A Practical and Case Study Approach, the first
volume of the ISEKI-Food book series, discusses how food quality
and safety are connected and how they play a significant role in
the quality of our daily lives. Topics include methods of food
preservation, food packaging, benefits and risks of microorganisms
and process safety.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!