A classic work on Scotch and its origins, Lockhart's book has long
been regarded as a whisky classic. Including the foreword written
by his late son in 1995, fully updated and revised, this book
covers some of the lesser known episodes in the industry's history.
In particular the author's family's involvement with Balmenach
Distilery on Speyside is well covered as are the polemics of the
Scots and their relationship with whisky and where it might be
heading. Much of what Lockhart stated back in the 60s still holds
true 50 years later and the book is considered essential reading
for the whisky enthusiast.
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