Skip the takeout, save money, eat better and prep meals like a
professional with 125 healthy and delicious vegan recipes for every
meal of the day. It’s a fast-paced world out there, making it
easy to fall into the habit of eating fast food. If you’re vegan
(or trying to eat a more plant-based diet) then you’ve got even
more of a challenge, since finding vegan options on-the-go is no
small feat. The answer is #mealprepping. Meal prepping — the
practice of preparing whole meals and meal components for the week
ahead — has gained immense popularity in the last few years. In
Vegan Meal Prep, Robin Asbell shares this solution in the form of
125 inventive and inspired recipes for breakfast, lunch, main
meals, snacks and desserts using vegan ingredients. Armed with five
5-day meal plans, you’ll be happy to avoid sad takeaways while
saving time and money. Recipes include Maple Granola with Almonds
and Raisins, Tempeh Tacos with Mango Sriracha Sauce, Avocado
Goddess Salad with Edamame, and Matcha Pistachio Blondies.
General
Imprint: |
Robert Rose
|
Country of origin: |
Canada |
Release date: |
April 2019 |
Authors: |
Robin Asbell
|
Dimensions: |
255 x 178 x 14mm (L x W x T) |
Format: |
Paperback
|
Pages: |
192 |
ISBN-13: |
978-0-7788-0630-1 |
Categories: |
Books
|
LSN: |
0-7788-0630-8 |
Barcode: |
9780778806301 |
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!