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The New English Table - 200 Recipes from the Queen of Thrifty, Inventive Cooking (Paperback)
Loot Price: R453
Discovery Miles 4 530
You Save: R127
(22%)
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The New English Table - 200 Recipes from the Queen of Thrifty, Inventive Cooking (Paperback)
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List price R580
Loot Price R453
Discovery Miles 4 530
You Save R127 (22%)
Expected to ship within 12 - 17 working days
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Building upon the ever-more-popular principles of The New English
Kitchen and The Savvy Shopper, Rose Prince's new book celebrates
good British food and shows how to make the most of ingredients and
leftovers. Hot chestnut and honey soup, whipped potatoes with
Lancashire cheese, melted ale and cheddar to eat with bread, baked
haddock soup, saffron buns and watercress and radish sauce for
pasta: just a few of the 200 completely delectable and original
recipes in this inspiring new book. The New English Table explores
affordable and easy good food. Rose Prince unlocks a larder of new
and unfamiliar English ingredients from cobnuts to red Duke of York
potatoes to watercress and also shows how eating local can mean
good eating at the same time as being good for the environment. She
explains how and where to shop and introduces a rhythm of cooking,
identifying which foods are right for everyday meals, and which are
perfect for the occasional feast. She shows how to make the most of
costly ingredients - traditional breeds, organic produce and
handmade foods - and how to recycling leftovers for yet more
delicious meals. Leftovers from a roast beef joint, for instance,
become an aromatic salad with toasted green pumpkin seeds and
herbs, or, simmered with fungi and red wine, a rich braise to eat
with mash or buttered ribbons of pasta. The New English Table is
proof that good eating does not have to cost the earth.
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