Ultimate Desserts Cookbook (Paperback)

This is a collection of all the best-loved classics, from Peach Melba to Black Forest Gateau, including traditional recipes such as Blackberry Cobbler and Sticky Toffee Pudding, and innovative ideas such as Chocolate and Cherry Polenta Cake and Fruited Rice Ring. It offers seven easy-to-use sections that cover every kind of dessert: Cold Desserts; Hot Puddings; Quick and Easy; Low Calorie; Fruit Desserts; Cakes, Pies and Tarts; and International Classics.

General

Imprint:	Southwater
Country of origin:	United Kingdom
Release date:	March 2012
First published:	March 2012
Authors:	Rosemary Wilkinson
Dimensions:	169 x 215 x 16mm (L x W x T)
Format:	Paperback
Pages:	264
ISBN-13:	978-1-84476-328-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
LSN:	1-84476-328-5
Barcode:	9781844763283

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