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The Taste of Belgium (Paperback)
Loot Price: R486
Discovery Miles 4 860
You Save: R96
(16%)
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The Taste of Belgium (Paperback)
(1 rating, sign in to rate)
List price R582
Loot Price R486
Discovery Miles 4 860
You Save R96 (16%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
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Belgium is a country that boasts many Michelin-starred restaurants
and it is sometimes said that Belgian food is served in the
quantity of German cuisine but with the quality of French cuisine.
It's a country where home cooks and everyone, it seems, is a great
home cook spend copious amounts of time thinking about, shopping
for, preparing, discussing, and celebrating food. With its hearty
influences from Germany and Holland, herbs straight out of a
medieval garden, and condiments and spices from the height of
Flemish culture, Belgian cuisine is elegant comfort food at its
best slow-cooked, honest and satisfying, perfect for a Sunday
lunch, a dinner party, or a casual family gathering. Here in Ruth
Van Waerebeek's wonderful compendium of 250 delicious recipes, is
the best of Belgian cuisine. It is a cuisine that traditionally
prizes regional and seasonal ingredients and there are dishes in
this comprehensive collection using all the ingredients synonymous
with the country: endives, mussels, herrings, white asparagus,
Brussels sprouts, mustard, beer and chocolate. There are national
dishes such as waterzooi, moules frites, hutsepot, stoemp and of
course waffles. For the adventurous cook there is much to explore
in this varied and perhaps unfamiliar cuisine. As the Belgians say,
since everybody has to eat three times a day, why not make a feast
of every meal?
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