Salads - Fresh, Simple and Exotic Salmagundi From Around the World (Paperback)

This comprehensive book from acclaimed author Sally Butcher looks at salad bowls across the world in 150 recipes. The recipes feature a number of archaic, traditional and staple dishes - as well as more modern recipes for quick dinners and lunch on the go. Divided into fourteen chapters (Herbs and Leaves; Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The Prop Cupboard), no stone is left unturned in pursuit of the ultimate salad recipe. Recipes are flagged where relevant with tags such as `super-healthy' or `main course' to make it more user-friendly. Seasoned with Sally's trademark mixture of folklore and anecdotes, and with photography from renowned food photographer Yuki Sugiura, this is an essential book for any cook.

General

Imprint:	Pavilion Books
Country of origin:	United Kingdom
Release date:	September 2018
Authors:	Sally Butcher
Dimensions:	246 x 189 x 26mm (L x W x T)
Format:	Paperback
Pages:	272
ISBN-13:	978-1-911624-30-1
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Salads Books > Food & Drink > General cookery > Cookery dishes & courses > Salads
LSN:	1-911624-30-X
Barcode:	9781911624301

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