This book will discuss conventional and advanced food processing
techniques in detail, outlining their specific applications along
with examples, models, and suggestions for further reading for
students and professionals, including those without an advanced
background knowledge of food processing. Section1 will be dedicated
to the conventional food processing techniques which are presently
the most widely used globally, while Section 2 will look at the
more advanced techniques which may indicate the future direction of
food processing.
Each chapter will have the following structure: Practical
applicationsMachinery employedModels availableCase studyRecent
trendsReferences
By following this structure, an dedicating each chapter to a
different technology, the book will be a useful practical and
academic reference, taking account of the practical questions which
are of prime importance to the industry (such as the machinery
required and costs involved), as well as the theoretical background
and cutting edge research which academics will value. The inclusion
of a detailed case study in each chapter is a major strength and
will be a key point of interest for both practitioners and
academics.
The book will cover all the major processing technologies
currently in use, and the advanced technologies that may be
expected to be increasingly employed in the future. It will show
that, in reality, conventional and advanced technologies are often
operated together, and are not mutually exclusive. This book will
be appropriate for professionals in the food processing industry,
and also for postgraduate students seeking an insight into food
processing technologies. The book brings together the practical
applications and implications of different food processing
operations into a single volume, ideal for reference and practical
purposes alike. The fusion of the practical (case studies,
machinery) and the theoretical (models and research) with an
up-to-date sensibility (each chapter contains a section which
focuses explicitly on recent trends), makes this book ideal for
industry, academia and reference use.
General
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