Anatoli - Authentic Turkish Cuisine (Paperback)

An authentic Turkish cookbook by the owner of the Turkish restaurant Anatoli in Cape Town.

Travel with Tayfun Aras to Turkey and get to know him and the food tradition he grew up with better. Tayfun, who made South Africa his home in 1998 after marrying an Afrikaans girl, Louise, shares the restaurant’s most popular recipes. The dishes range from simple mezes and delectable main courses (lamb dishes and kebabs) to fabulous desserts (baklava and kadayif) and drinks (Turkish coffee and tea and the national drink raki). All ingredients are readily available in South Africa.

Get to know Turkish food tradition and culture as well as the heart of Turkish food: complex, honest food shared with Turkish generosity.

General

Imprint:	Human & Rousseau
Country of origin:	South Africa
Release date:	May 2018
Authors:	Tayfun Aras
Dimensions:	270 x 203 x 23mm (L x W x T)
Format:	Paperback
Pages:	224
ISBN-13:	978-0-7981-7466-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > General Books > Food & Drink > General cookery > Cookery by ingredient > General Books > Food & Drink > General cookery > Cookery dishes & courses > General Books > Food & Drink > National & regional cuisine Books > Local Author Showcase > Food & Drink Books > Promotion > Cookbooks
LSN:	0-7981-7466-8
Barcode:	9780798174664

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