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The really quite good British cookbook (Hardcover)
Loot Price: R498
Discovery Miles 4 980
You Save: R82
(14%)
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The really quite good British cookbook (Hardcover)
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List price R580
Loot Price R498
Discovery Miles 4 980
You Save R82 (14%)
Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.
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What do you cook for the people you love? Asked this question, 100
of Britain’s food heroes have shared their most beloved recipes to
make this extraordinary cookbook. Nigella Lawson divulges how to
bake her Chocolate Guinness Cake and Rick Stein fries up Shrimp
& Dill Fritters with Ouzo. Yotam Ottolenghi would serve Pea
& Mint Croquettes, and for Jamie Oliver, his unrivalled Happy
Fish Pie. These are just a few of the incredible recipes provided
by the best and brightest on the British food scene, including
names such as Raymond Blanc, Gordon Ramsay, Delia Smith, James
Martin, Nigel Slater, Thomasina Miers, Mark Hix, Marco Pierre
White, Jason Atherton, Claudia Roden and more. Compiled by
award-winning food editor and author William Sitwell, The Really
Quite Good British Cookbook is keenly anticipated and a stunning
object in its own right. Ultimately it is a celebration of the
breadth, creativity and richness of Britain’s unique food culture.
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