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Sweet Treats around the World - An Encyclopedia of Food and Culture (Hardcover)
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Sweet Treats around the World - An Encyclopedia of Food and Culture (Hardcover)
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From apple pie to baklava, cannoli to gulab jamun, sweet treats
have universal appeal in countries around the world. This
encyclopedia provides a comprehensive look at global dessert
culture. Few things represent a culture as well as food. Because
sweets are universal foods, they are the perfect basis for a
comparative study of the intersection of history, geography, social
class, religion, politics, and other key aspects of life. With that
in mind, this encyclopedia surveys nearly 100 countries, examining
their characteristic sweet treats from an anthropological
perspective. It offers historical context on what sweets are
popular where and why and emphasizes the cross-cultural insights
those sweets present. The reference opens with an overview of
general trends in desserts and sweet treats. Entries organized by
country and region describe cultural attributes of local desserts,
how and when sweets are enjoyed, and any ingredients that are
iconic. Several popular desserts are discussed within each entry
including information on their history, their importance, and
regional/cultural variations on preparation. An appendix of recipes
provides instructions on how to make many of the dishes, whether
for school projects or general entertaining. Discusses iconic
desserts and sweet treats in their cultural and historical contexts
in North and Latin America; the Caribbean; Europe; North Africa and
the Middle East; Sub-Saharan Africa; Central, South, and East Asia;
and the Pacific Feeds into the World Geography database and allows
students of geography, social studies, language, and anthropology
to examine cultural trends and make cross-cultural connections
Looks at regional desserts across the United States Includes a
selection of contributed family recipes from around the world to
provide hands-on learning Features sidebars of interesting, fun
facts and anecdotes relating to desserts and sweet treats
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