Challenges in Mechanics of Time-Dependent Materials, Volume 2: Proceedings of the 2014 Annual Conference on Experimental and Applied Mechanics, the second volume of eight from the Conference, brings together contributions to this important area of research and engineering. The collection presents early findings and case studies on fundamental and applied aspects of Experimental Mechanics, including papers in the following general technical research areas: Metallic, Polymeric and Composite Materials o Effects of Extreme Environments including Radiation Resistance, Damage, and Aging o Challenges in Time-dependent Behavior Modeling of Low, Moderate and High Strain Rates o Effects of Inhomogeneities on the Time-Dependent Behavior o Time dependent granular materials * Composite, Hybrid and Multifunctional Materials o Challenges in Time-dependent Behavior Modeling Viscoelastoplasticity and Damage o Effects of Interfaces and Interphases on the Time-Dependent Behavior * Mechanics of materials from advanced manufacturing, such as additive manufacturing o Property characterization from AM o Process modeling and simulations of AM o Material design using AM * Time-dependent and Small-scale Effects in Micro/Nano-scale Testing

Many soft food materials, including vegetable shortening, exhibit complex rheological behaviour with properties that resemble those of a solid and a liquid simultaneously. The fundamental parameters used to describe the rheological response of vegetable shortening were obtained from uniaxial compression tests, including monotonic and cyclic compression, as well as creep and stress relaxation tests. The fundamental parameters obtained from the various compression tests were then used in two mechanical models (viscoelastic and elasto-visco- plastic) to predict the compression and conical indentation response of vegetable shortening. The accuracy of the two models was studied with the help of the commercially available finite element analysis software package Abaqus. It was determined that the viscoelastic model was not suitable for the prediction of the rheological response of shortening. On the other hand, the proposed elasto-visco-plastic model predicted with reasonable accuracy the uniaxial compression and indentation experimental response of vegetable shortening.

This open access book gives both a theoretical and practical overview of several important aspects of additive manufacturing (AM). It is written in an educative style to enable the reader to understand and apply the material. It begins with an introduction to AM technologies and the general workflow, as well as an overview of the current standards within AM. In the following chapter, a more in-depth description is given of design optimization and simulation for AM in polymers and metals, including practical guidelines for topology optimization and the use of lattice structures. Special attention is also given to the economics of AM and when the technology offers a benefit compared to conventional manufacturing processes. This is followed by a chapter with practical insights into how AM materials and processing parameters are developed for both material extrusion and powder bed fusion. The final chapter describes functionally graded AM in various materials and technologies. Throughout the book, a large number of industrial applications are described to exemplify the benefits of AM.