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From the splendid Eccles cakes of London's St John Bakery to the delicate pasteis de nata at Manteigaria in Lisbon, Europe's Best Bakeries has baked goods for every taste. This overview of bakeries in the UK, Scandinavia, Eastern Europe, Spain, Greece, Italy, Germany and France is a fascinating, mouth-watering and unique introduction to Europe's long and impressive baking tradition.
Oh! I do like to be beside the seaside. An inspirational illustrated guide to 50 coastal days out, all within easy reach of London. Swap your oyster card for fresh oysters at Whistable, and trade in city parks for the wide open spaces of Camber Sands. Written by ex-Time Out editor Sarah Guy, London on Sea offers 50 fun days out on the coast with whimsical tone of voice that captures the magic of a day out on the beach. Timeless entries will feature the best walking routes, where to see breath-taking views, interesting architectural quirks and those local institutions that make each town unique. Destinations include: Southwold, Walberswick, Thorpeness, Aldeburgh, Walton-on-the-Naze, Frinton-on-Sea, Clacton-on-Sea, Southend, Leigh-on-Sea, Whitstable, Herne Bay, Margate, Broadstairs, Ramsgate, Sandwich, Deal, Dover, Folkestone, Hythe, Camber, Hastings, St Leonards, Bexhill, Eastbourne, Seaford, Rottingdean, Brighton, Worthing, Littlehampton, Bognor Regis, East & West Wittering, Bournemouth.
London for Dogs features over 120 ideas for things to do with your dog in the city. Organised around each borough from North to South, East to West, there's something to discover whether you want to be surprised by a gem just round the corner or fancy exploring somewhere further afield. Including pubs, cafes and restaurants that welcome dogs with enthusiasm; find the best places to enjoy a quiet hour or meet up with friends, and maybe even discover your new local. As well as London's more obvious green spaces, this guide will also highlight unsung parks, such as the lovely Hilly Fields in South East London. There'll also be suggestions of weekend activities such as the Lee Valley dog agility course, which includes jumps, hoops and a high walk. For less energetic things to do on the weekends, the guide will also cover behaviourists, groomers and quirky dog boutiques where you can treat your pooch to everything from handmade treats to tweed dog collars. Looking to escape city life for a day? The guide also includes inspiration for short trips away, as well as top ten lists for those pushed for time. Whether you're a resident Londoner looking for new dog-friendly inspiration, or a visitor hoping to navigate the city with your four-legged friend, London for Dogs will transform your experience of London. Featuring contributions from journalist and broadcaster Kate Spicer, food writer Debora Robertson and founder of Lily's Kitchen Pet Food, Henrietta Morrison.
Vacations are fun and memorable, and so is this vacation journal. The 20+ prompts offer an easy and enjoyable way to capture and share the highlights of your adventure. Have fun recording the activities and stories, and years from now, when you reread it, you will be grateful that you did so! This travel journal is perfect for family vacations, road trips, and epic adventures. Enjoy!
Her name is synonymous with the Boundary Waters and root beer. Her story is one of struggle and triumph. Dorothy Molter lived in the BWCA for over 50 years - 15 miles and five portages from the nearest road. In 1952, a Saturday Evening Post article even declared her iThe Loneliest Woman in America, i though nothing could be further from the truth, as she received countless visitors over the years. This is the biography of the Nightingale of the Wilderness, of a woman who fought the government for her land, of a woman whose life inspired a museum in her honor.
An inspirational, illustrated guide to Europe's 135 best bakeries. From the splendid Eccles cakes of London's St John Bakery to the delicate pasteis de nata at Manteigaria in Lisbon, Europe's Best Bakeries has baked goods for every taste. Breads run from giant sourdough loaves at Poil ne in Paris to more than twenty types of focaccia at Genoa's Panificio Mario. The aroma of just-baked bread, the chewy bite of an oven-fresh bagel and the thrill of a cream-filled patisserie are conjured up in this enticing list of bakeries from the UK, Scandinavia, Eastern Europe, Spain, Greece, Italy, Germany and France. A fascinating, mouth-watering and unique introduction to Europe's long and impressive baking tradition.
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