'delicious', Times 'mouth-watering', Great British Food With bold
flavour combinations and clever use of everyday ingredients,
Higgidy shows how to create exciting dishes that will have even the
most dedicated of meat eaters calling for seconds. The focus is on
food for every day - whether that's a comforting pie to plonk on
the kitchen table after work and school or a lunchbox-friendly
frittata. Alongside Higgidy classics such as Garden Pea and Potato
Quiche and Squash Mac and Cheese Pie, you will find ingenious ideas
such as a 10-minute Fridge to Frittata. Going beyond the pie and
tart, recipes for everything from a One-pan Roast Carrot and
Chickpea Traybake to an Artichoke and Butter Bean Salad make this a
cookbook you will turn to again and again.
General
Imprint: |
Mitchell Beazley
|
Country of origin: |
United Kingdom |
Release date: |
August 2019 |
Authors: |
Camilla Stephens
|
Dimensions: |
238 x 194 x 24mm (L x W x T) |
Format: |
Hardcover
|
Pages: |
224 |
ISBN-13: |
978-1-78472-492-4 |
Categories: |
Books >
Sport & Leisure >
General
|
LSN: |
1-78472-492-0 |
Barcode: |
9781784724924 |
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