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Extractive Farming or Bio Farming? - Making a Better Choice for the 21st Century (1st ed. 2023)
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Extractive Farming or Bio Farming? - Making a Better Choice for the 21st Century (1st ed. 2023)
Series: SpringerBriefs in Environmental Science
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Global farming is at a crucial juncture in its evolution. Over 9000
years ago, humanity shifted from a hunter-gatherer lifestyle to
stationary agriculture, sparking the “Agricultural Revolution”
and putting soil at the forefront of agricultural focus. However,
contemporary farming practices have seen an extreme shift in focus
from the original revolution, that is, from tending plants to
highly chemical-centric and extractive farming methods known as the
“green revolution”. In this process, soil has paid a heavy
environmental price, with a substantial amount of land becoming
unsuitable for agriculture over the past century. The 1992–93
World Resources Report by the United Nations issued alarming
conclusions, revealing that nearly 10 million hectares of the
world’s best farmlands have been destroyed by human activity,
including the green revolution. Additionally, over 1.2 billion
hectares of land worldwide have suffered serious damage and
can only be restored at a great cost. This loss of soil capability
can result in significant food shortages in the next two to three
decades. One significant impact of this issue is that as usual,
people in the disadvantaged nations will bear the brunt of the
consequences. Approximately two-thirds of the seriously eroded land
is located in Asia and Africa, with around 25% of the cropped land
in Central America being moderately to severely damaged. The
percentage of affected land in North America is relatively low, at
only 4.4%. Soil degradation is the primary cause for the dramatic
decline in food production in 80 developing countries during the
past decade, with nearly 40% of global farming conducted on small
parcels of land measuring 1 hectare or less. This situation is
characterized by ignorance and poverty. In India alone, more than
120.40 million hectares of the total 328.73 million hectares of
geographical area have suffered from degraded soils due to the
green revolution. The State of Punjab, known as the “cradle of
Indian green revolution” is a clear example of this environmental
hazard, specifically in relation to soil resources. Thousands of
hectares in this region cannot sustain plant growth without
significant investment in soil reclamation, resulting in a
substantial drain of national resources. All of this, proves
beyond a shadow of doubt, the critical role that soil plays in
human sustenance.
General
Imprint: |
Springer International Publishing AG
|
Country of origin: |
Switzerland |
Series: |
SpringerBriefs in Environmental Science |
Release date: |
June 2023 |
Firstpublished: |
2023 |
Authors: |
Kodoth Prabhakaran Nair
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Dimensions: |
235 x 155mm (L x W) |
Pages: |
55 |
Edition: |
1st ed. 2023 |
ISBN-13: |
978-3-03-134694-1 |
Categories: |
Books
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LSN: |
3-03-134694-7 |
Barcode: |
9783031346941 |
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