Baking with Blondie blogger Mandy Merriman takes the guesswork out
of delicious and beautiful cakes—starting with boxed mixes and
then adding flavorful ingredients and creative decorations—for
occasion-worthy cakes any baker can make. I’ll Bring the
Cake features stunning and mouthwatering cakes for any
occasion or holiday, but there’s a twist—each gorgeous creation
begins with a humble boxed mix. Starting from a mix takes the
guesswork out of baking and ensures perfect results, leaving more
time for getting creative with Mandy’s whimsical, jaw-dropping
decorating ideas. Step-by-step photo tutorials accompany special
holiday-themed decorating projects as well as an essential primer
on stacking, filling, and frosting to get you started. And
Mandy’s expert advice and tips set you up for success in every
project. Standout flavor combinations include: Shamrock Shake Cake
with Vanilla Mint Buttercream Rocket Pop Piñata Cake for the
Fourth of July Double Funfetti Cake Blueberry Shortbread Crumble
Cake Caramel Apple Cider Cake with Apple Filling Dark Chocolate
Raspberry Cake Coconut Macadamia White Chocolate Cake Crème
Brûlée Cake with Roasted Sugar Buttercream and so many more…
With beautiful visuals and dynamite flavors that any baker can
master, this is an irresistible book for cake bakers of all
stripes. After all, it’s not a party without cake, and whoever
brings the cake is always welcome!
General
Imprint: |
HarperCollins Publishers
|
Country of origin: |
United States |
Release date: |
May 2023 |
Authors: |
Mandy Merriman
|
Dimensions: |
229 x 203mm (L x W) |
Format: |
Hardcover
|
Pages: |
352 |
ISBN-13: |
978-0-358-69724-4 |
Categories: |
Books >
Sport & Leisure >
General
Promotions
|
LSN: |
0-358-69724-7 |
Barcode: |
9780358697244 |
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