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The Derbyshire Cook Book - A Celebration of the Amazing Food and Drink on Our Doorstep (Paperback): Adelle Draper The Derbyshire Cook Book - A Celebration of the Amazing Food and Drink on Our Doorstep (Paperback)
Adelle Draper; Edited by Phil Turner, Rachel Heward; Illustrated by Paul Cocker
R745 Discovery Miles 7 450 Ships in 9 - 17 working days

With a foreword by Michelin-starred chef Max Fischer from Fischer's at Baslow Hall, The Derbyshire Cook Book celebrates the culinary diversity of the county of Derbyshire. This 192 page cook book features more than 40 stunning recipes from local restaurants, cafes, delis, pubs and food producers including some of Derbyshire's finest food establishments such as Losehill House Hotel, the award-winning brewers Thornbridge Brewery, dishes from the home of the Duke and Duchess of Devonshire on the famous Chatsworth Estate, plus the secret to making a traditional Bakewell Pudding. The book also has guest recipes from local broadcasters and celebrities.

The Manchester Cook Book: Second Helpings - A celebration of the amazing food and drink on our doorstep. (Paperback, 2nd New... The Manchester Cook Book: Second Helpings - A celebration of the amazing food and drink on our doorstep. (Paperback, 2nd New edition)
Kate Eddison, Adelle Draper, Aaron Jackson; Photographs by Carl Sukonik; Edited by Phil Turner; Cover design or artwork by …
R807 Discovery Miles 8 070 Ships in 9 - 17 working days

The Manchester Cook Book: Second Helpings celebrates the best of the city's food scene and follows on from the best-selling first edition released in 2015. Showcasing how Manchester’s food scene has developed in the last three years, the book features more than 40 recipes and stories from some of the city's finest local restaurants, delis, gastro pubs, farm shops, cafes and local suppliers. It includes recipes from former MasterChef winner Simon Wood, whose restaurant opened just off Deansgate last year. There are also inclusions from Indian street food and craft beer meisters Bundobust, The Victorian Chophouse Company, and Chorlton-based crowdfunded bar, restaurant and bakery, The Creameries, run by Great British Menu contestant and award-winning chef Mary-Ellen McTague. But it's not all restaurants and cafes here; hipster convenience store and coffee house Ancoats General Store are a part of the book, alongside the Real Junk Food Manchester, who transform what would otherwise go to waste into amazing meals on a pay-as-you-feel basis. So whether your taste is fine dining, no nonsense hearty food or something altogether more exotic, there’s lots for you here.

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